4 June 2024| Practical Session of Food Processing Using Retort Technology
Assalammualaikum 4 June 2024: Practical Session of Food Processing Using Retort Technology for Year 3 Students, SM Food Science (Food Service and Nutrition) who are following the STM 3123 Course (Principles of Food Processing and Preservation) at Test Bed MARDI, Kuala Terengganu. Speaker: Mr Ts Ashadi Yaacob @ Ramli and Mrs Nor Azmah Umar, Senior […]
4 June 2024| Program FPSM: Walk, Plog and Plant
Assalammualaikum| On 4 June 2024, a total of 16 SM Aquaculture Science students, 16 SM Food Science (Food Service and Nutrition) students and 15 SM Food Science (Food Technology) students held the FPSM Program: Walk, Plog and Plant at Telaga Papan Beach, Setiu Terengganu . This program is part of Santuni’s CCM3011 Community course activities. […]
