15 July 2024| PKU Caring for People’s Health Roadshow Program (2PKW)
Assalammualaikum| The PKU Caring for People’s Health Roadshow Program (2PKW) took place at the Azmi Ambak Meeting Room, FPSM. Among the health checks carried out are Body Mass Index (BMI) measurements, determination of sugar and cholesterol readings, blood pressure checks and consultation of health results with the doctor on duty. Thank you UMT University Health […]
01 July 2024| Shimano Open House 2024
Assalammualaikum| Shimano Open House 2024. A total of 80 Fisheries Diploma students led by lecturer Dr Muhamad Naimullah from the Faculty of Fisheries & Food Science, FPSM UMT – Universiti Malaysia Terengganu attended a visit organized by the student club, REVOF to the Shimano Open House, Kuantan 29/6/ 2024 (Saturday). During the visit, the students […]
02 July 2024| World Turtle Day and Environment Day
Assalammualaikum | Thank you to the Faculty of Fisheries and Food Science (PFSM) UMT, Geng Plastik Ija and PEWANIS as our partners, for working with WWF-Malaysia to protect turtle habitat. In conjunction with World Turtle Day and Environment Day, this getong-royong activity has successfully collected 150kg of marine waste at the turtle landing beach of […]
21-22 June 2024| MALAYSIA EGING MASTER CHAMPIONSHIP 2024
Assalammaualaikum| 🦑MALAYSIA 2024 EGING MASTER CHAMPIONSHIP🦑 Eging is known as squid fishing with Egi which is a special form of fishing rod that originated in Japan and is now popular all over the world. Egging involves the use of special baits called Egi, which are designed to mimic the movements of live shrimp in the […]
20 June 2024 | Nourishing Tomorrow: Investigating Challenges and Opportunities in the Food Industry
Assalammualaikum | The 2024 Program Seminar went smoothly as planned. Congratulations and well done to all the students in the 3rd year of the Bachelor of Food Science Program (Food and Nutrition Services) who took the STM4241/STM4202 course and have committed, cooperated and worked hard in organizing this Program. Thank you to each individual involved. […]
13 June 2024| AQUACULTURE MEGA SALE
Assalammualaikum | AQUACULTURE MEGA SALE, Teaching and Learning Activities Course AQU3293, Aquaculture Production Techniques. Aquaculture Mega Sale was held on 13 June 2024 (Thursday), 9.00AM to 3.00PM at FPSM Lobby, Universiti Malaysia Terengganu. Various types of aquaculture products from the breeding of dK Bachelor of Aquaculture Science students are sold such as Betta Fish, Nipah […]
13 June 2024 | Team BetaGac UMT has received the Malaysia Good Design Award (MGDA)
Assalammaualaikum| Team BetaGac UMT has received the Malaysia Good Design Award (MGDA) from the Malaysian Design Council (MRM) for the BetaGac ice cream packaging which was perfected by the Minister of Investment, Trade and Industry at The Everly Putrajaya on 12 June 2024. This is the highest recognition by the Government of Malaysia for producing […]
8 June 2024| Santuni Asnaf Project Community and Green Ambassadors
Assalammualaikum Alhamdulillah Community Santuni program finished today. This program give opportunity for mentors with mentees to plant 60 musk lime trees at Bukit Kor farm. Well done K8 and congratulations to all mentors Dr Yusnita Hamzah, Dr Afifah Jaafar, Dr Nor Hayati Ibrahim, Dr Sayid Hafiz Bara’bah Dr Tg Rozaina & mentee Food Service and […]
6 June 2024| Congratulations to Recipients of the Tuanku Chancellor (BTC) and Universiti Malaysia Terengganu (BUMT) Scholarship
Assalammualaikum| Congratulations to Muhammad Hanif bin Fadzli who accepted the Tuanku Chancellor Scholarship (BTC) offer while Muhammad Syafiq Aiman bin Mohd Nasir and Teo Han Meng accepted the Universiti Malaysia Terengganu (BUMT) Scholarship offer for the year 2024. Hopefully with the help of the scholarship this they can help them pass successfully.
4 June 2024| Practical Session of Food Processing Using Retort Technology
Assalammualaikum 4 June 2024: Practical Session of Food Processing Using Retort Technology for Year 3 Students, SM Food Science (Food Service and Nutrition) who are following the STM 3123 Course (Principles of Food Processing and Preservation) at Test Bed MARDI, Kuala Terengganu. Speaker: Mr Ts Ashadi Yaacob @ Ramli and Mrs Nor Azmah Umar, Senior […]
