The program is offered by the Faculty of Fisheries and Food Science, Universiti Malaysia Terengganu starting 2014/2015 session. It is one of the prevalent programs of choice by students. Crop Science program focuses on the study of the plant to increase its productivity by giving special emphasis in understanding the structure, anatomy and classification of crop plants, genetic and plant breeding, plant physiology, cropping systems, crop production technology, soil science, agricultural mechanization, precision farming technology, control of pest, disease and weed in agriculture and seed technology. The main objective of this program is to generate and disseminate knowledge for agricultural development in various fields of crop science.